color: light yellow with green highlights
smell: fruity floral with notes
palate: taste is balanced, full bodied and fresh
serving temperature: 10°- 22° C
alcohol: 13,5% vol.
From the vineyard to the table
The Moncaro has always been characterized by its strong local roots of the Marche Region and its environment. Perhaps for this reason that the Moncaro feels expression of the culture of the Marche. It has always been engaged in the work of selection and improvement of the vineyards, with particular attention to the cultivation techniques to improve the environment in the country as well as product quality, the Moncaro years has specialized its production focusing on their own brands.
Today 's company, as symbolized by the three blackbirds also places in the brand, has three wineries and vineyards in the three areas most important viticultural region. The Cellar Montecarotto, in the heart of the 'classic area of "Castelli di Jesi" Cantina del Conero, Camerano the slopes of Monte Conero and' last in order of acquisition, the winery in the south of Acquaviva delle Marche in 'top of the Piceno area.
Are you curious?
Verdicchio is a grape from unknown origins, is widely grown in the Marche, where he is known for a long time.
It 'also common in Lazio, Umbria, Lombardy, Tuscany and Emilia Romagna. Recent analyzes have shown the connecting with the Trebbiano of Lugana and Trebbiano di Soave.
- Vigna Novali 2010
color: straw-yellow with greenish veining smell: notes of ripe fruit and ...
- Verdicchio of Castelli di Jesi DOC 2010
colour: straw coloured pale yellow smell: typically floral, sensations o ...
- Cambrugiano 2009
color: straw yellow colour with golden tints smell: intense, aromatic, s ...